had a conversation with one of my team leads last night in which, as i was trying to tell him that he should keep going with his education (he wants to be an architecht) even though it seems like an impossibly long journey, he asked the age old question "well, do you think you're really using your education by working here?" busted.
someone find me a new job. should i just suck it up and start looking for stuff that pays $5,000 less per year than i currently make? i suppose my sanity is worth that much at least. but what about culinary school? dear god. for now i will continue to apply for two jobs every day and see where that takes me in a month. so far though, no replies. not EVEN rejection letters. boy, thats a bummer, when you get rejected so hard they don't even bother to send a letter.
today = shower, get the reader and job hunt, go to jennys hood and talk to the people at cooking fools, go to STA travel? make squash curry. oh yeah. i love days off, i really do. especially sunny ones. and i'm really gonna love that squash curry.

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